Happy Friday, y'all! Who doesn't love a good cocktail recipe as we head into the weekend?! I fell in love with this unique signature drink from Adriana + Terrell's Daniel Stowe Botanical Garden wedding. Throughout our planning, it was so important to tie in aspects of Adriana's Mexican culture. What better way to include our sweet brides heritage than through a traditional cocktail signature drink that would greet guests upon arrival! Within beautiful clay pots (straight from Mexico!), we served a very yummy Paloma!

(Photo by Richard Israel Photography // Catering by Best Impressions Caterers // Wedding Planning and Design by The Graceful Host // Wedding Venue is Daniel Stowe Botanical Garden)

The recipe:

-One oz of tequila
-Three oz grapefruit soda
-Splash of lime juice
-Splash of club soda

Serve over the rocks with a lime garnish. Don't have these adorable vessels to serve in? No worries - You can use a high ball glass as a substitute. Cheers to the weekend, friends!

XO,
A.